Polarization min 99.80°, Moisture max 0.04%, Ash content 0.04%, Solubility 100% dry and free flowing ,Color crystal grain, Smell free of any odor, Substance solid or crystal, Shelf life 2-3 years .
ICUMSA 45 sugar is the highest quality sugar available on the market today. It is a highly refined white sugar suitable for human consumption and for use in a wide range of food applications. It is perpetually in high demand, as it is the safest form of sugar, due to the fact that the refining process by which it is created removes bacteria and contaminants frequently present in raw sugars.
(Origin :India,Brazil)
Polarization min 99.50°, Moisture max 0.10%, Ash content 0.10%, Solubility 100% dry and free flowing ,Color sparkling white, Smell free from unsual or abnormal smells, Substance solid or crystal, Shelf life 2-3 years .
ICUMSA 150 is also called white crystal sugar, formed by the crystallization process, without chemical refining. It is widely used because it contains less chemical substance. It is more readily available and is a lower cost replacement for the traditional white refined sugar ICUMSA 45. The white sugar in the ICUMSA 150 is often used in large-scale baking, beverage production and the production of other food products.
(Origin :India,Brazil)
Polarization min 97.8° to 99.2°, Moisture max 0.15%, Ash content 0.15%, Solubility 95% ,Color Brown (Color depends on number – higher number more dark) , Smell free from unsual or abnormal smells, Substance solid brown crystal, Shelf life 2-3 years .
ICUMSA 600-1200 is 100% raw refined sugar, produced after the first crystallization of sugarcane. Raw sugar is rougher than white sugar and its color is brownish. Raw cane brown sugar, when fully refined, yields about 70% white sugar. There are more molasses found in natural brown sugar, which gives it a higher gratified mineral.
(Origin :India,Brazil)
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